EventsSauces and Salsas

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Sauces and Salsas

4:00 PM – 5:00 PM

Description

Learn about savory salsas and sauces with the UC Master Food Preservers! These scientifically tested recipes can be made easily in your home kitchen and water-bath canned for your home pantry to be ready as a quick addition to a variety of meats and vegetables. Prepare to get saucy!


REGISTER HERE

Program:
Make it March
Suitable for:
Adults (19+ years old)
55+
Type:
Food, Cooking
Workshops, Classes
SMCL Live Experiences
Language:
English

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