EventsLatin American Inspired Vegan Eats

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Latin American Inspired Vegan Eats

5:30 PM – 6:30 PM

Description

Chef Laura shows us how to incorporate Latin American cooking techniques to prepare sustainable, plant-forward foods this summer! With a focus on roasted peppers as a main source of umami, we’ll create robust vegan dishes that delight the palate and leave a minimal footprint.

This is the first installment in our “Summer Fresh With Chef Laura” series. Laura Stec is a chef, educator and author, specializing in events and products for healthy people and the planet. Her work has been featured at NPR, Martha Stewart, the Wall Street Journal, and Scientific American.


REGISTER HERE

Suitable for:
Teens
Adults
55+
Young Adults
Type:
Food, Cooking
Workshops, Classes
SMCL Live Experiences
Language:
English

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