Ten

Ten

All your Favorite Foods--and Ten Recipes for Each

Book - 2008
Average Rating:
Rate this:
Identifying thirty-two of our favorite foods, from roast chicken and burgers to mashed potatoes and cakes, a innovative cookbook presents ten variations of each food in a collection of more than three hundred recipes, many contributed by such leading chefs as Jean-Georges Vongerichten, Tom Colicchio, Anthony Bourdain, and others.
Publisher: New York : Workman Pub., c2008
ISBN: 9780761139829
0761139826
9780761151258
0761151257
Characteristics: ix, 455 p. : col. ill. ; 24 cm
Additional Contributors: Griffith, Laurie

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Recommendations

Subject Headings

  Loading...
No similar edition of this title was found at SMCL.

Try searching for Ten to see if SMCL owns related versions of the work.


  Loading...
[]
[]
To Top