Dec 14, 2014eferry rated this title 4.5 out of 5 stars
I'll update this review once I've tried more recipes, but I was so blown away by the single recipe that I did try - Romanian Sweet & Sour Eggplant- that I feel compelled to leave a note saying as much.
It took about an hour, but made for a great dinner and delicious leftovers!
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Susan Feniger's Street Food