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This Is a Book About Dumplings

Pang, Brendan,
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Current format, Book, 2020, All copies in use.
Current format, Book, 2020, All copies in use. Offered in 0 more formats
"For Brendan Pang, MasterChef Australia alum and founder of Bumplings restaurant, it all started in his grandmother's kitchen, where one bite of Grandmère's Fried Shrimp Wontons sparked his lifelong dumpling obsession. Now he's sharing the recipe that started it all, along with dozens of classic and contemporary dumplings,…

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  • Salem, MA : Page Street Publishing Co., 2020., ©2020
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